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Summit Fever is brewed with a blend of Peacharine and Nelson hops and a blend of new-age hazy beer yeast. It carries notes of peach nectar, passion fruit, and earthy citrus with a firm and refreshing bitterness. As avid hikers here at Tree House, we’re gearing up for the colder seasons—and we’ve caught a case of Summit Fever!
ABV: 7.2%
IPA
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